Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

SORBET DOUDOU MARACUDJA

Serves:6

Serves: 6
Preparation time: 1 hour
No cooking time
Total time: 1 minutes

A refreshing delicious treat from Guadeloupe made with passion fruit.

Ingredients

  • 12 passion fruit (maracudja)
    2 cups water, boiling
    6 to 8 ounces sugar
    1/2 teaspoon cinnamon powder
    1/2 teaspoon vanilla extract
    raspberry coulis (recipe follows)
    sliced bananas


    RASPBERRY COULIS

    2 1/2 cups fresh raspberries
    1/4 cup sugar
    1 teaspoon fresh lemon juice, or to taste

    Puree raspberries with sugar and lemon juice in a blender. Pour mixture through a fine sieve into a bowl.
    Coulis keeps 2 to 3 days, covered and chilled.

Preparation

  • Cut the passion fruit in halves. Remove pulp. In a large bowl, combine pulp with the boiling water. Set aside for 10 minutes. Strain the juice through a fine strainer. Add the sugar to the juice. Stir to dissolve. Add cinnamon and vanilla.
    Chill the mixture before freezing in the ice cream maker. When the sorbet is thick and smooth, spoon in a decorative mold or individual molds.Freeze.
    Unmold on plates.
    Spoon raspberry coulis on the platter. Decorate with sliced bananas

    RASPBERRY COULIS
    Puree raspberries with sugar and lemon juice in a blender. Pour mixture through a fine sieve into a bowl.
    Coulis keeps 2 to 3 days, covered and chilled.

Print Recipe
on The World Cuisine
 
 

Cacio e Pepe Pasta

Cheese soufflé

Paella Valenciana

Caramel custard

Thai chicken lemon grass coconut soup -tom kai

Cacio e Pepe Pasta

Chicken Fingers

Sriracha sauce

Sweet and Sour Pork

 
Sorbet doudou maracudja

Add Comment

* Required information
1000
Enter the word hand backwards.

Comments (0)

No comments yet. Be the first!

Related recipes - [Refresh page for more recipes]

Fall food carousel

Winter   | Spring   | Summer